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Pizza + Salad = Salad Pizza
By
Dana Jacobi
Fads in pizza are nothing new. Thick-crusted Sicilian pizza, deep-dish Chicago-style pizza, and Hawaiian pizza topped with pineapple are a few examples.
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Baby Artichokes Make A Marvelous And Easy Appetizer
By
Elizabeth Pivonka, Ph.D., R.D.
Discovering a wonderful new appetizer can be like striking gold. Baby artichokes, new and hot on menus and party tables all over the country, are the basis of this very easy recipe that you can put together in less than 20 minutes. Includes appetizer recipe for Baby Artichokes with Roasted Red Pepper Cream Cheese.
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What Can You Use Instead of Buttermilk in Your Holiday Recipe?
By
Linda Resnik
Finding a substitute for buttermilk seems like a foolish quest until you’re ready to prepare your favorite cornbread and you find there's none in the fridge! Here are some viable substitutes for a dozen ingredients you will probably use this season.
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Perfect Potato Salad
By
Dana Jacobi
As summer drones on, finding new ways to present indispensable dishes like potato salad becomes a growing challenge. Includes recipe for Italian Potato Salad.
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