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Home » Eating and Drinking : Culinary Topics : Ethnic Cuisine : Italian Cuisine : Page 2
The Sweet Life Of Italy
Italy is famous for its sweet confections and pastries, and there are historical reasons for this notoriety.
A Simply Tuscan Easter Lunch
Easter begins early in Italy. Mass takes place several times throughout the day, but the most popular time to attend is early in the morning, which leaves several hours until dinner. And those hours, like most times in Italy, are best spent eating.
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