Rick and Lanie Bayless, authors of Rick & Lanie's Excellent Kitchen Adventures, share their Easter recipe for Chipotle-Glazed Ham with Cherry Jicama Salsa.

Eggs are a perishable food and must be properly stored and cooked.Raw eggs that were contaminated with Salmonella entertains have caused some outbreaks of food borne illness.

Take a look at these ideas for Easter brunch, including a great recipe for Low-Fat Lemony Poppy Seed Muffins.

Easter begins early in Italy. Mass takes place several times throughout the day, but the most popular time to attend is early in the morning, which leaves several hours until dinner. And those hours, like most times in Italy, are best spent eating.