Italian Sausage & Pepper Wrap

Yield: 4 servings

Ingredients

• 4 Mission® Southwestern Chili Wraps
• 1 lb. Turkey or Pork Italian Sausage
• 1 Onion sliced
• 1 Bell Pepper sliced

Directions

1. In a large skillet, brown Italian sausage, cut into 1/2 inch pieces. Add onion and bell pepper and continue to cook for 5 minutes.
2. Divide into 4 equal portions. Fill, wrap and roll.

Source: Courtesy of Mission Foods