Home » Recipe Archive » Low-Fat Turkey Gravy
Preparation Time: 5 minutes; Cost: $“Servings: 16; Difficulty Level: 2
Note: To defat pan juices, pour poultry drippings into a glass measuring cup and refrigerate until the fat solidifies. Remove the fat layer and discard.
Nutritional Information (per serving)
Calories 12; Protein 1 grams; Fat (0%) 0 grams;
Carbohydrate 2 grams; Sodium 10 mg; Cholesterol 0 mg
Source: The National Turkey Federation