Beat egg. Add sugar. Slowly stir in milk and orange juice.
Blend in apple, vanilla and flour.
Drop mixture by teaspooonfuls into hot oil. Fry until brown on both sides, about 3 minutes per side. Drain in colander or on paper towels. Dust with confectioners' sugar. Serve warm.
Source: The Recipe Page Newsletter - 11/2/97
Sponsored Link:
Offsite Sponsored Links Links provided below are not controlled by TGC Magazine: