Home » turkey
Based on a book published in 14th century England during the reign of Richard II, British researchers have declared that the dish known as lasagna is not Italian at all… The text describes a dish known as loseyns – pronounced lasan – which consisted of layering pasta, cheese and meat.
Recipe for Turkey-Wild Rice Stew
Recipe for Osso Buco di Tacchino Con Porcini
Recipe for Greek Pizza
Recipe for Healthy Cajun Beans and Rice
Recipe for Herb Roasted Turkey with Mushroom Gravy
Recipe for Turkey Pot Pie with Onion Sage Dressing
Recipe for Roast Turkey with Sweet Potato-Apple Hash & Marsala
Recipe for Basic Turkey Gravy
Recipe for Low-Fat Turkey Gravy
Recipe for Holiday Roast Turkey with Savory Gravy
Recipe for Mushroom Stuffing
Whether purchasing a fresh or frozen turkey, consumers can be confident they are buying a quality product. The decision of which to purchase is based on personal preference in price and convenience. Oven-ready fresh and frozen birds are tucked into snug, air and water resistant plastic wraps immediately following processing.
To prepare a festive Thanksgiving meal that bolsters health and weight goals instead of undermining them, try more plant-based food than animal-based food at both the cooking and serving stages. In the pot and on the plate, a healthy, holiday proportion is two-thirds or more vegetables, fruits, whole grains and beans to one-third or less animal protein.
Based on recent research, the U.S. Department of Agriculture’s Meat and Poultry Hotline now strongly advises against stuffing turkey’s. This is a departure from earlier advice about stuffing the bird. Find out why and what you should do to prepare a healthy bird.
Learn how to make perfect gravy – perfect for Thanksgiving and Holiday dinners!